Ginban Shuzo is a sake brewery located in Kurobe City, Toyama Prefecture, just 150 meters from Nagaya Station.
 There are no set business hours, so it is advisable to check in advance when planning a visit.
 The interior does not have seating, as it primarily functions as a retail outlet where visitors can directly purchase sake.
This brewery offers a diverse range of Japanese sake, with particularly popular brands including "Ginban Junmai Daiginjo Banshu 50" and "Jyo-sen Shu.
" The "Ginban Junmai Daiginjo Banshu 50" features a rice polishing ratio of 50% and is offered at an affordable price, making it highly regarded for its excellent taste and cost performance.
 Additionally, "Jyo-sen Shu" is considered an ideal companion for an evening drink, widely loved by many.
The product lineup is thoughtfully curated, taking into account pairings with food.
 The "Tokubetsu Honjozo Kengaku Cup" is praised for its clean and refreshing taste, which pairs well with light dishes like sashimi.
 Such Japanese sake can be enjoyed as a drinking accompaniment during meals, making it easy to incorporate into home life.
Moreover, new initiatives can be observed in this region.
 For instance, some local breweries are venturing into producing whiskey and shochu, expanding into different genres of alcoholic beverages.
 This allows them to offer new flavors and experiences, responding to a wide range of customer needs.
Ginban Shuzo's historical background is also captivating.
 Its commitment to traditional brewing methods and the use of water sourced from the Kurobe River fan-shaped water source group, which has been selected as one of Japan's top 100 famous waters, contributes to the production of high-quality sake.
 The products born from this background each carry their unique stories.
If you have the opportunity, consider visiting Ginban Shuzo in Kurobe City, Toyama Prefecture.
 The rich flavors and diverse offerings provide an excellent chance to deepen your understanding of Japanese culture.

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