Higashiiida Shuzoten is a long-established sake brewery located in Nagano City, Nagano Prefecture, founded in the first year of the Keio era (1865).
 It is situated approximately 1,766 meters from Kawanakajima Station, surrounded by beautiful nature.
 The operating hours are from 9:00 AM to 4:00 PM, with the second and fourth Sundays of the month designated as regular holidays.
 It is recommended to check in advance before visiting.
At this brewery, they produce and sell a sake called "Kioro no Matsu," and its distinctive flavor is due to the use of groundwater from the nearby Sai River.
 This water is rare in Japan as it is hard water, which enhances the deliciousness of the sake.
 Additionally, the sake brewery and storehouses are registered tangible cultural properties of the country, allowing visitors to appreciate their historical value.
The store also has a sales area where various products, including ochoko (sake cups), are available.
 There are 3 to 4 types of sake in their lineup, including high-end varieties like Daiginjo.
 The "Junmai Ginjo Oshinokun" is refreshing and easy to drink, while the "Hon Kioro no Matsu Genshu Nama Chozoshu" has a strong alcohol content of 19% but offers a robust flavor.
 The "Hon Kioro no Matsu Yamahi Shikomi" is unique, combining sweetness with fruity notes.
 Furthermore, the "Shinshu Umeshu" is popular for its rich plum flavor.
The brewery’s dedication to sake making is being carried on by the younger generation, who are siblings and are embracing new challenges.
 Therefore, visitors may encounter not only traditional methods but also new flavors and styles of sake.
 The brewery offers guided tours that include detailed explanations and tasting opportunities, emphasizing communication with customers.
Higashiiida Shuzoten is cherished as a place to deepen understanding of Japanese culture and local industry, and it is highly recommended for anyone wishing to experience its charm firsthand.

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