Kawabu Jozo is a sake brewery located in Taki Town, Taki District, Mie Prefecture.
 It is approximately a 10-minute drive from the "Seiwa Taki Interchange" on the Ise Expressway and about a 20-minute walk from "Sana Station" on the Kisei Main Line.
 The surrounding area is rich in natural beauty, making it a pleasant place for visitors.
At this brewery, you can enjoy a variety of sake and liqueurs, as well as homemade miso and soy sauce.
 One of the particularly popular brands is "Hokozuki."
 This sake features a fruity flavor and richness, and it uses locally produced sake rice in its "Yumigataho Junmai Ginjo" and the easy-to-drink "Ise no Kuni Yuzu Nigori Sake," both of which are well-received.
 Additionally, a new product, a slightly cloudy new sake, has also been introduced, showcasing their commitment to quality.
Kawabu Jozo offers brewery tours from January to March, allowing visitors to experience the sake-making process up close.
 This opportunity provides a deeper understanding and enjoyment of sake.
 Moreover, the president personally engages with customers, emphasizing the importance of communication with patrons.
The chefs at Kawabu Jozo are also dedicated to selecting high-quality ingredients for their products.
 Their craftsmanship is noteworthy.
 For example, their homemade miso comes in various types, such as bean, rice, and blended miso, each having its unique flavor.
 The blended miso, in particular, enjoys strong support from many customers.
Kawabu Jozo provides high-quality sake and condiments, crafted through traditional techniques and a deep appreciation of Japanese culture.
 Why not visit to experience their charm for yourself?

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