ESPRIT C.KEI GINZA is a restaurant located in Ginza, Chuo Ward, Tokyo.
 It is a 6-minute walk from Shimbashi Station and Ginza Station.
 The restaurant is on the 11th floor of the Toraya Ginza Building and has 30 seats.
 There are 12 counter seats, 4 tables for 2 people, 1 table for 4 people, and 1 private room.
This restaurant has gained attention in the Michelin Guide and Asia's 50 Best Restaurants, and its French branch has been awarded 3 stars.
 In particular, their meat dishes are known as signature dishes and can be enjoyed à la carte.
The interior of the restaurant has an excellent atmosphere from the entrance, and many staff members are active in the open kitchen.
 The dishes have a high resolution in terms of aroma and taste, and especially the straw-grilled beef goes well with aged red wine from the Loire.
 The "Vashuran" dessert is also popular, with a perfect balance of fruit acidity and sweet bean paste sauce.
The chefs are committed to using high-quality ingredients and cooking them with care.
 Their skills shine through in particular with the straw-grilled beef and Vashuran's unique dishes.
ESPRIT C.KEI GINZA is a highly regarded restaurant in Ginza, with the prestigious 3 stars from its French branch.
 Please visit and enjoy their innovative and delicious dishes, such as the meat dishes and Vashuran.