"FUSHIKINO" is a restaurant located in Kagurazaka, Shinjuku-ku, Tokyo.
 The establishment is situated on the second floor of Kagurazaka Tuna Show Terrace, and can be accessed within a 5-minute walk from JR / Tokyo Metro "Iidabashi Station", Tokyo Metro Tozai Line "Kagurazaka Station", or Toei Subway Oedo Line "Ushigome Kagurazaka Station".
The restaurant has a total of 14 seats, with 10 counter seats and one private room accommodating 4 guests.
 Opening hours are from 18:00 to 23:00, Monday to Saturday, and they are closed on Sundays.
 The last entry time is 19:30, and reservations are required.
 Reservations are accepted until the day before, and for same-day reservations, please inquire by phone.
"FUSHIKINO" has consistently earned one Michelin star, offering a combination of exquisite taste and a delightful atmosphere.
 Their limited-time New Year's course, in particular, showcases beautifully presented dishes and flavors that leave a lasting impression.
 The quality of ingredients is as excellent as those sourced from Hanare, visited just two days prior.
The late Chef Miyashita previously managed this establishment, and his wife now runs the restaurant with dedication, striving to make it a haven for food enthusiasts.
 The dishes presented are delicious and refined, perfect for entertaining guests.
 The flow from the entrance to the seating area and the ambiance of the private room are also exceptional.
Furthermore, they offer a Japanese sake pairing course, allowing guests to enjoy well-matched sake alongside their meal.
 With knowledgeable staff-versed in the selection of sake and servingware-and receiving high praise from foreign customers, "FUSHIKINO" has become a sought-after destination for sake enthusiasts.
"FUSHIKINO" presents dishes utilizing seasonal ingredients, ensuring each course is a reflection of the best ingredients of the season.
 As a specialist in "kaiseki cuisine and sake pairing," they have been awarded one Michelin star, impressing with their balance of Quality, Service, Cleanliness, and Atmosphere (QSCA).
 The combination of dishes and sake can be experienced differently based on temperature or the shape of the sake vessel, allowing guests to savor an enjoyable experience.
The restaurant incorporates beautiful ceramic and sake vessels crafted by notable artisans.
 The attentive service provided complements an exquisite dining experience.
"FUSHIKINO" is a restaurant in Kagurazaka, offering a serene and pleasant atmosphere where visitors can enjoy delicious cuisine and sake.
 Particularly during springtime visits, guests can delight in seasonal ingredients such as wild mountain vegetables.
 The talented chefs display their dedication to using quality ingredients, expertly preparing delicate and flavorful dishes.
We invite you to visit "FUSHIKINO" and experience its charm firsthand.

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