Japanese Cuisine Unagi Matsumae is a restaurant located in Hakodate City, Hokkaido, situated on the second floor of the East Wing of the Hakodate Kokusai Hotel.
 It's easily accessible, being about an 8-minute walk from JR Hakodate Station and just a 3-minute walk from the "Shiyakusho-mae" and "Uoichiba-dori" tram stops.
 The interior of the restaurant has a calm atmosphere and is spacious, accommodating 104 seats, allowing guests to enjoy their meals in a comfortable setting.
 The operating hours are from 11:30 AM to 2:30 PM (last order 2:00 PM) for lunch and from 5:30 PM to 9:00 PM (last order 8:00 PM) for dinner, with no designated days off.
The restaurant's signature dish is the premium unaju (grilled eel over rice).
 The eel is fluffy and tender, and its deliciousness is highly acclaimed.
 In addition, a variety of unagi dishes are offered, each delicately prepared.
 Other popular options include hitsumabushi (eel bowl) and seafood or Hokkaido beef hitsumabushi, each with its own unique appeal.
 Notably, breakfast is available for non-hotel guests, making it a favorite among many.
The chefs place great emphasis on ingredient selection and use fresh eel, ensuring their cooking techniques receive high praise.
 The secret sauce pairs perfectly with the freshly cooked rice, allowing diners to savor the rich flavors in every bite.
 The dishes are also free of small bones and odors, and the skewering is done meticulously, providing a worry-free experience.
The matcha ice cream served as dessert is also a popular choice, allowing patrons to enjoy the authentic taste of matcha.
 In this way, Japanese Cuisine Unagi Matsumae not only offers an authentic Japanese dining experience but also pays attention to beautiful plating and comforting service.
Be sure to visit and indulge in this wonderful Japanese cuisine.
 You can enjoy its deliciousness while spending a heartwarming time.

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