Enjoy delicious sushi and engaging conversations at Nidaime Shoraku in Fujisawa City, Kanagawa. Located just a 5-minute walk from Fujisawa Station, this popular restaurant offers fresh oysters and a variety of sushi toppings. Come experience the lively atmosphere and high-quality ingredients at Nidaime Shoraku.
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Overview
Nidaime Shoraku is a restaurant located in Tachibana, Fujisawa City, Kanagawa Prefecture.
It is conveniently located a 5-minute walk from Fujisawa Station.
The restaurant has 20 seats, with a counter-style seating on the first floor and a spacious second floor for large banquets.
At Nidaime Shoraku, the chef, known as the "Waka-dai", is a robust man in his early 40s who follows the cooking techniques and customer service he learned at Rokusan-tei under Dojo Rokuzaburo.
He has a bright personality and is skilled at attracting customers and engaging in casual conversations.
The recommended dish here is fresh oysters, which are especially delicious during the winter season.
Sushi toppings include chu-toro, kohada, tai, flounder, shrimp, squid, ark shell, scallop, surf clam, and cured mackerel, among others.
While enjoying delicious sushi, you can also engage in enjoyable conversations about local activities and sushi topics.
The chefs at Nidaime Shoraku are dedicated to using high-quality ingredients and carefully preparing each dish.
The signature dish, salt-grilled red sea bream, has a light and savory taste.
The tamagoyaki (rolled omelette) is also freshly made and has a fluffy texture.
Nidaime Shoraku is a popular restaurant in Fujisawa City.
The cheerful personality of the Waka-dai and the opportunity to enjoy delicious sushi while engaging in conversation make it an attractive dining experience.
We invite you to visit us sometime.
Map
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