Discover the authentic taste of Italian cuisine at Canade, an inviting restaurant in Hongo, Bunkyo-ku, Tokyo. Indulge in a delightful array of á la carte dishes, expertly prepared with high-quality ingredients. Enjoy a warm and relaxed atmosphere while savoring the Hamaguri Clams with Butter Sauce, Uni and Nori Tagliatelle, or the Macalé-style Risotto with Truffles and Roasted Pork. Treat yourself to the exquisite Tagliolini with Fresh Shirasu and Karasumi, reminiscent of the chef's hometown in Shizuoka. With its convenient location and exceptional dining experience, Canade is the perfect choice for Italian cuisine lovers.
Overview
Canade is an Italian restaurant located in Hongo, Bunkyo-ku, Tokyo.
The restaurant is conveniently located about a 4-minute walk from Hongo-sanchome Station, making it easily accessible.
It operates from 17:00 to 23:00 from Monday to Saturday, and is closed on Sundays and occasionally on two other days.
Canade has a seating capacity of 13, with 9 seats at the counter and 4 seats at tables.
The atmosphere in the restaurant is calm and allows for a relaxed dining experience.
This restaurant specializes in á la carte style dishes that pair perfectly with Italian wines.
Particularly popular menu items include the Hamaguri Clams with Butter Sauce and Uni (sea urchin), Nori and Fresh Porcini Tagliatelle.
The Macalé-style Risotto with Truffles and Roasted Pork are also favorites.
The experienced chef and kind-hearted wife run the kitchen, and they take pride in using high-quality ingredients to create delicious dishes.
The Tagliolini with Fresh Shirasu (whitebait) and Karasumi (dried mullet roe) is especially outstanding, featuring the local specialty of the chef's hometown in Shizuoka.
Canade offers a homely atmosphere and a lovely couple who greet you with a smile.
It is guaranteed to provide a warm and enjoyable time along with their delicious cuisine.
Please make a visit to Canade and indulge in their delectable Italian dishes.