Torien Ryo is a hidden restaurant located in Fukushima Ward, Osaka City, just a one-minute walk from Shin-Fukushima Station.
 The interior has a quiet and tranquil atmosphere, with five counter seats available.
 The opening hours are from 6:00 PM to 11:00 PM, and the restaurant is closed on irregular days.
At this restaurant, you can enjoy creative dishes centered around chicken.
 In particular, the signature dish "Spiced Panko Grilled Chicken" is visually stunning and has received high praise from many customers.
 They also offer luxurious course menus, such as the "Chicken Grill Course" and "Nagoya Cochin and Foie Gras White Liver Sukiyaki," where you can savor dishes made with Yamatonikudori chicken.
 The appetizers include sashimi and tataki, and the main dish, grilled chicken, is cooked to perfection by the chef.
Chef Ryo takes great care in preparing each dish.
 His technique draws out the inherent flavors of Yamatonikudori chicken, while also allowing for new tastes through combinations with seasonings.
 The pairing with condiments like sansho pepper and salted kelp is particularly excellent.
 The original sauce "Torien Ryo Yaki" is also a popular dish, featuring generously grilled meat coated with a blend of spices, providing a perfect balance of sweetness and texture.
Furthermore, the restaurant emphasizes seasonal ingredients, offering dishes such as a rice pot filled with plenty of sanma (saury) in autumn, featuring menu items unique to that time of year.
 For dessert, they use "Shin-Kanzen," a type of fruit, which leaves a refreshing aftertaste, making it easy to indulge for a second round even after a full meal.
Be sure to visit and experience this unique chicken cuisine and warm-hearted service for yourself!

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