Delicious Kyozu Unagi dishes at "Unagi Kappou Shirokanedai Matsumoto" in Minato-ku, Tokyo. Don't miss out on the best eel in town.
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Overview
"Unagi Kappou Shirokanedai Matsumoto" is a restaurant located in Shirokanedai, Minato-ku, Tokyo.
The establishment is situated underground and is a 3-minute walk from Shirokanedai Station on the Tokyo Metro Namboku Line.
Despite its small size, the interior has a clean and welcoming ambiance with a seating capacity of 20, including 3 counter seats, 8 table seats, and 8 semi-private seats.
This restaurant mainly serves eel dishes, using a specialty product called "Kyozu Unagi.
" Kyozu Unagi is cultivated in Yaitzu City, Shizuoka Prefecture, and is carefully selected and nurtured over 2 years or more.
As a result, it is known for its thick and elegant sweetness.
Popular menu options include the "Kyozu Unagi Gozen" (Kyozu Unagi lunch box) and "Grilled Eel.
" The Kyozu Unagi Gozen offers a generous portion and rich flavor with a firm texture of the eel.
The Grilled Eel provides a crispy and savory taste with well-coated fat.
The chefs at "Unagi Kappou Shirokanedai Matsumoto" are dedicated to using high-quality ingredients and preparing them with precision.
They have developed their own sauce and grilling method to enhance the flavor of Kyozu Unagi.
The atmosphere in the restaurant is calm and comfortable, earning praises from guests.
Please consider visiting "Unagi Kappou Shirokanedai Matsumoto," a restaurant in Shirokanedai, Minato-ku, Tokyo, that offers delicious Kyozu Unagi dishes.
It is definitely worth a visit.
Map
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