Uehara Shuzo is a sake brewery located in Takashima City, Shiga Prefecture, nestled in a rich natural environment.
 It is approximately 2,844 meters from the Shin-Asahi Station, and the surrounding scenery is beautiful.
 The store itself does not have set business hours, so it is necessary to check in advance before visiting.
 As you proceed along a narrow lane, you will come across an old, charming building with a hanging cedar ball, creating a unique atmosphere that attracts many people.
At Uehara Shuzo, you can find unique and full-bodied sake such as "Furuizumi" and "Yamahai Shikomi Bizen Omachi 94%.
" In particular, the "Furuizumi Yamahai Junmai Ginjo" is loved by many for its gentle sweetness and fragrance.
 This sake is produced without adding brewing alcohol and undergoes natural fermentation using their own yeast, resulting in a deep flavor.
 Additionally, the shop has an area known as "Kabata," where river water is drawn into a dirt floor, highlighting the importance of this pure water in the sake-making process.
The sake pairs exceptionally well with food, making it delightful to enjoy at home alongside simmered fish, for example.
 It can be enjoyed both at room temperature and chilled, making it versatile for various occasions.
 Moreover, bringing it back as a souvenir is sure to please others.
 Therefore, it is certainly a spot to visit when traveling to Takashima City.
At such an appealing establishment, you can savor sake born from a commitment to quality ingredients and traditional brewing methods.
 The deliciousness created through the harmony of ancient craftsmanship and the natural environment is something you will not forget once experienced.
 Be sure to visit Uehara Shuzo and enjoy their wonderful sake.

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