Houei is a restaurant located in Honkomagome, Bunkyo-ku, Tokyo.
 It is just a 1-minute walk from Honkomagome Station on the Namboku Line.
 The restaurant has 19 seats and exudes a calm atmosphere.
One of the popular dishes at this restaurant is the cuisine featuring plenty of firefly squid.
 The firefly squid yakisoba and firefly squid dumplings topped with chili sauce are particularly renowned as exquisite dishes.
The kitchen is manned by a single chef who is said to possess divine skills in every detail.
 The dishes are seasoned and textured with variety, offering a reset to those who have become too accustomed to the flavors of local Chinese cuisine.
 Additionally, the restaurant plays an upbeat salsa jazz music, creating a lively atmosphere to enjoy the meal.
Houei offers a variety of course menus that start with appetizers, served in small portions and with diverse varieties.
 It allows guests to enjoy a leisurely meal while engaging in conversation.
Furthermore, since the relocation, weekday lunches have also resumed, featuring appetizers with fresh prawns and gentle-flavored soups.
 However, the porridge tends to run out quickly, so many people opt to change it to white rice instead.
Not only the cuisine but also the service is excellent, with a great sense of selection in alcoholic beverages.
 It is the perfect place for those who want to enjoy delicious drinks alongside authentic Chinese cuisine.
Reservations are essential at Houei.
 Particularly during lunchtime and on weekends, it tends to get crowded, so it is recommended to make a reservation in advance before visiting.
Houei offers authentic Szechuan cuisine and also allows guests to enjoy Shanghai cuisine.
 Popular menu items include drool-worthy chicken, black vinegar sweet and sour pork, and Houei fried rice.
The restaurant is helmed by Chef Koji Shindo, who delivers his expertise and passion for ingredients in every dish, resulting in exquisite flavors.
Please make sure to visit Houei at least once.
 You will undoubtedly have a wonderful experience enjoying delicious cuisine and drinks in a calm and inviting atmosphere.

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