Experience the hidden charm of YAMATO, a teppanyaki restaurant in Tomizawa-cho, Nihonbashi, Tokyo. Indulge in delicious grilled meat and fresh seasonal ingredients while enjoying the aroma and ambiance of the charcoal grill. Book your table now!
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Overview
YAMATO is a restaurant located in Tomizawa-cho, Nihonbashi, Chuo-ku, Tokyo.
It is a 3-minute walk from Ningyocho Station and about a 5-minute walk from Hamacho Station or Suitengumae Station, making it easily accessible.
The restaurant has 20 seats, with two hearth seats that can accommodate 10 people each.
It is open from 17:30 to 23:30 (last order at 22:30) from Monday to Friday, and from 17:30 to 22:30 (last order at 21:30) on Saturdays and holidays.
It is closed every Sunday.
At YAMATO, you can enjoy fresh sashimi and seasonal vegetable appetizers.
The grilled meat cooked over charcoal right in front of you is also highly recommended.
The chefs specialize in teppanyaki and pay attention to details such as the timing of grilling and moving the charcoal.
The seafood, such as clams and saury, is fresh and delicious, and the grilled meat on a bed of rock salt is exquisite.
Furthermore, YAMATO offers an omakase course for 6,600 yen, where you can enjoy a variety of dishes including seasonal items like cherry shrimp simmered rice.
The restaurant's appeal lies in its hidden charm in Ningyocho and the wonderful personalities of the owners.
You can indulge in the aroma and ambiance of the charcoal grill while savoring fresh seasonal ingredients and meat.
Please give YAMATO a visit and experience it for yourself.
Map
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