Bistro2983 is an attractive restaurant located in Hirakawacho, Chiyoda City, Tokyo, just a five-minute walk from Kojimachi Station and Nagatacho Station on the Tokyo Metro Yurakucho Line.
 The interior has a calm atmosphere, with 20 seats available (16 at tables and 4 at the counter), making it perfect for dining with friends or colleagues.
 The restaurant is open for lunch on weekdays from 11:30 AM to 2:30 PM and for dinner from 6:00 PM to 11:00 PM, while it is open on weekends and holidays only by reservation.
This restaurant is particularly popular for its steak dishes made with red meat, specifically Australian beef.
 The lunch menu features a 1,000 yen red meat steak lunch and a limited offering of five servings of Australian beef steak rice bowls.
 The cooking method emphasizes the natural flavor of the meat, garnering high praise from many customers.
 Additionally, the rice served is deliciously cooked, pairing excellently with the meat.
The chefs are particular about selecting their ingredients, utilizing their skills to deliver tender and juicy meats.
 Notably, the inside round steak rice bowl offers a delightful balance of firm texture and rich flavor, with a perfect amount of fat.
 Customers can also customize their dish by adding a raw egg yolk, allowing for a personalized taste experience.
 This approach enables diners to enjoy varying flavors with each plate.
Moreover, Bistro2983 pays attention to the fresh vegetables and side dishes, creating combinations that are simple yet never boring.
 For example, the side dishes include bean sprouts and pumpkin, thoughtfully selected to complement the main dishes.
As the name suggests, Bistro2983 also provides delicious dishes that pair excellently with wine, ensuring satisfaction for wine lovers as well.
 Although the restaurant operates on an irregular schedule, this allows for a unique and special experience by reservation.
 Why not take this opportunity to visit?

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