Unagi Uomasa Restaurant Reservations | Katsushika, Tokyo

Discover Unagi Uomasa in Katsushika, Tokyo, for authentic eel dishes like unadon and shirayaki. Savor the rich flavors of Bando Taro grilled eel and indulge in our signature creations.

Overview

Restaurant Overview and Charm: A Culinary Haven in Katsushika
Unagi Uomasa is a cherished establishment nestled in Katsushika, Tokyo, renowned for its commitment to authentically prepared eel dishes. The restaurant exudes a warm and inviting ambiance, enhanced by decor that pays homage to the rich culinary heritage of eel cuisine. Featuring a menu anchored by the prized Bando Taro brand eel, Unagi Uomasa’s dedication to quality shines through in both its offerings and the meticulous preparation techniques employed. The restaurant embraces a philosophy of highlighting the natural flavors of its ingredients, making it a favorite among both locals and visitors.
Culinary Appeal and Recommended Menu: Grilled Perfection and Signature Creations
The essence of Unagi Uomasa lies within its superbly crafted eel dishes, particularly the trademark unadon and shirayaki (grilled eel). Diners are drawn to the remarkable textures and flavors that develop through careful grilling over high-quality Kishu binchotan charcoal. For a memorable experience, guests are encouraged to savor the signature menu items, which include:- Bando Taro Grilled Eel - Known for its rich flavor and tender, melt-in-your-mouth texture, this dish epitomizes the quality for which Unagi Uomasa is celebrated.- Bone Senbei - A delightful crunchy accompaniment that highlights the essence of eel preparation.- Liver Wasa - A unique dish served with wasabi sauce, balancing rich flavors with a refreshing twist. 
Across each creation, the careful attention to detail and flavor balance creates an indulgent dining experience that resonates long after the meal concludes.
Cuisine Genres: A Deep Dive into Eel
At Unagi Uomasa, the cuisine revolves primarily around various preparations of eel, particularly in the form of unadon (eel over rice) and shirayaki (grilled eel served with salt). While other seafood delicacies may be offered, the central focus remains on elevating the flavor and texture of eel through expert grilling techniques. The restaurant primarily serves Bando Taro as well as seasonal wild eels, particularly celebrated during peak seasons for their superior flavor profiles. With sustainability and quality in mind, each dish is a testament to the careful handling and preparation that traditional Japanese culinary practices champion.

Reviews

"Visiting the famous unagi restaurant was an amazing experience. The wonderful flavors of the eel were unforgettable, and the atmosphere was peaceful. I highly recommend it for everyone."
"My friends suggested we try this renowned eel shop. The quality was impressive, and the unique flavor combinations truly set it apart. I'll definitely return for more delicious eel in the future."
"The eel here is exceptional. The balance of crispy and fluffy textures was delightful, and the staff was kind enough to explain the differences between the farmed and wild eel. I'm excited to visit again soon!"
"I enjoyed my meal at this well-respected eel restaurant. The crispy bone snacks were a fun treat, and the portion sizes were generous, making every bite worthwhile. Looking forward to coming back!"
"I had a fantastic dining experience here. From the soft, melt-in-your-mouth eel to the friendly service, everything was top-notch. I can't wait to make another reservation and savor their delicious dishes again!"

Opening Hours

Monday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM
Tuesday: Closed
Wednesday: Closed
Thursday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM
Friday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM
Saturday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM
Sunday: 11:30 AM – 2:00 PM, 5:30 – 9:00 PM 

How to Get There

Train / Subway
56m (0.03mi) from Yotsugi Station - about a 1-minute walk 
1.2km (0.72mi) from Yahiro Station 
2.2km (1.37mi) from Keisei Tateishi Station 
Bus stop
276m (0.17mi) from Yotsugi Station - about a 5-minute walk 
531m (0.33mi) from Yotsugi 1 Chome - about a 8-minute walk 
520m (0.32mi) from Suidobashi - about a 8-minute walk 

Map

 4-chōme-14-4 Higashiyotsugi, Katsushika City, Tokyo 124-0014, Japan 
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Things to Do in the Area

Tokyo - A City Where Tradition and Innovation Thrive
Tokyo, the vibrant capital of Japan, is a bustling metropolis known for blending cutting-edge technology with rich tradition. Visitors are enchanted by its diverse neighborhoods, historical landmarks, and culinary delights.
  • Senso-ji Temple: As Tokyo's oldest temple, Senso-ji in Asakusa is a beautiful example of traditional Japanese architecture surrounded by lively streets filled with shops and food stalls. The iconic Kaminarimon Gate welcomes visitors to this spiritual site, making it a must-see for anyone exploring the city.
  • Shibuya Crossing: Often touted as the world's busiest pedestrian crossing, Shibuya Crossing is a dazzling spectacle of urban life where hundreds of people converge at once. Surrounded by neon lights and energetic shops, it's an emblem of Tokyo's modernity and vibrancy.
  • Tokyo Skytree: Soaring at 634 meters, Tokyo Skytree is the tallest structure in Japan and offers breathtaking panoramic views of the city. Its top observation deck is particularly popular for capturing stunning sunset vistas and iconic views of Mount Fuji on clear days.
Katsushika - A Charming Blend of Nostalgia and Local Culture
Katsushika, a ward in Tokyo, is known for its local charm, abundant greenery, and historical significance, as it nurtures a more relaxed, traditional Japanese way of life. This area attracts visitors seeking authenticity and a glimpse into old Tokyo.
  • Shibamata Taishakuten Temple: This serene temple is famous for its beautiful wooden carvings and tranquil gardens, dedicated to the deity of fortune and prosperity. The adjacent Yamamoto Tei, a traditional Japanese house, offers insight into the architectural beauty of the Taisho era.
  • Katsushika Family Museum: This delightful museum highlights the local culture, history, and daily life of the Katsushika area through engaging exhibits. It often features special exhibitions and activities, making it a fun stop for families and history enthusiasts alike.
  • Ningyocho Nakamuraya: A charming shop known for its artisanal ningyo-yaki (sweet cakes filled with red bean paste), it's an essential stop for those wanting to taste a beloved traditional snack. The rich history and freshly prepared treats make this a delightful culinary experience.

Detailed descriptions

Reviews