GINZAMATSUSAKA is a restaurant located in the Ginza area of Chuo-ku, Tokyo.
 The restaurant is conveniently accessible from Tokyo Metro Ginza Station (C-1, C-2 exits) and JR Shinbashi Station (North Exit) both within a 5-minute walk.
 It is also accessible from Tokyo Metro Hibiya Station (A-11, A-13 exits) within a 7-minute walk.
The interior of the restaurant has a luxurious and sparkling atmosphere, creating a beautiful space.
 It has a total of 10 seats, with 6 counter seats and 4 counter seats available.
At this restaurant, you can enjoy dishes featuring Ise lobster and Matsusaka beef.
 All courses are available by reservation only, so you cannot choose individual items, but you will undoubtedly be impressed by the deliciousness of Matsusaka beef when you try it for the first time.
Regarding wine, you can leave it to the restaurant to choose for you.
 They offer a wide selection from white wine to red wine.
 Each dish is delicious, and the female chef will explain them meticulously, allowing you to enjoy the food even more.
GINZAMATSUSAKA is highly regarded for its chefs' commitment to quality ingredients and meticulous cooking techniques.
 In particular, their specialty dishes featuring Ise lobster and Matsusaka beef showcase their culinary skills.
The restaurant is open for lunch from 11:30 a.m.to 4:00 p.m.(last entry at 2:00 p.m.) and 
for dinner from 5:30 p.m.to 11:00 p.m.(last entry at 8:30 p.m.).
 It is closed during the New Year holidays (December 31 to January 4).
We invite you to visit GINZAMATSUSAKA and enjoy delicious cuisine in a luxurious setting.

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