Restaurant Reservation for Saint Peter at The Grand National Hotel in Paddington, New South Wales

updated: June 09th, 2025

Experience culinary innovation at St. Peter, a premier seafood restaurant in Paddington, New South Wales. Emphasizing sustainability and creativity under chef Josh Niland, indulge in a dynamic tasting menu that showcases exquisite seafood dishes. Enjoy an immersive dining experience with unexpected flavors and meticulous presentations, making each visit unforgettable for seafood enthusiasts and adventurous diners alike.

Restaurant Reservation for Saint Peter at The Grand National Hotel in Paddington, New South Wales

updated: June 09th, 2025

Experience culinary innovation at St. Peter, a premier seafood restaurant in Paddington, New South Wales. Emphasizing sustainability and creativity under chef Josh Niland, indulge in a dynamic tasting menu that showcases exquisite seafood dishes. Enjoy an immersive dining experience with unexpected flavors and meticulous presentations, making each visit unforgettable for seafood enthusiasts and adventurous diners alike.

Overview

Restaurant Overview and Charm: Experience Culinary Innovation at Saint Peter

Saint Peter at The Grand National Hotel stands out in the vibrant dining scene of Paddington, New South Wales. With its distinctive focus on seafood, this restaurant prides itself on embracing sustainable practices by utilizing every part of the fish. This approach enhances the flavors of each dish and underscores its environmental commitment, making the dining experience meaningful. The ambiance strikes a delightful balance, combining a relaxed atmosphere with the buzz of a busy kitchen, while the attentive staff ensure that guests feel warmly welcomed throughout their visit.

Founded by innovative chef Josh Niland, Saint Peter reflects his passion for seafood and dedication to elevating its status in modern cuisine. Niland's expertise in seafood dishes is evident in every offering at the restaurant, promoting a culinary adventure that is both creative and sustainable.

Culinary Appeal and Recommended Menu: Explore Exceptional Seafood

The culinary offerings at Saint Peter are distinguished by a remarkable combination of creativity and aesthetic presentation, with each dish meticulously crafted to highlight the best qualities of seafood. The tasting menu is thoughtfully designed to change regularly, reflecting the freshest available ingredients and seasonal variations. Signature dishes include the seafood charcuterie and the renowned mackerel served alongside sourdough bread, both of which exemplify the restaurant's philosophy of maximizing flavors through innovative uses of various fish parts.

Diners at Saint Peter can expect an immersive experience that goes beyond simply enjoying delicious food. Engaging presentations and unexpected ingredient applications, such as ice cream made from snapper eyes, add an element of surprise, celebrating the versatility of seafood. This distinctive approach delights both seafood enthusiasts and those seeking an unforgettable culinary exploration.

Cuisine Genres: Fine Seafood Dining with a Modern Twist

Saint Peter is dedicated to fine seafood dining, offering a fresh perspective on traditional seafood dishes. The menu features a diverse selection of dishes made from various fish and seafood, showcasing techniques like dry aging and meticulous butchery to elevate the flavors and textures of each ingredient. This emphasis on sustainability, coupled with a spirit of culinary innovation, distinguishes Saint Peter from typical seafood restaurants. Diners can anticipate an exquisite experience that delights the palate, catering to those seeking sophistication and joy in their dining adventures.

Reviews

"Saint Peter is simply extraordinary, showcasing seafood in a unique and creative way. Each dish is a joy, and the attentive service makes the experience even better. A must-try in Sydney."

"I had an unforgettable dining experience at Saint Peter. The dishes were innovative and delicious, and the wine pairings were thoughtfully chosen. The staff's professionalism made the evening truly special."

"The tasting menu at Saint Peter is a delightful adventure. From inventive seafood dishes to a warm atmosphere, everything combined to make the night exceptional. Can't wait to return for more!"

"Dining at Saint Peter was remarkable. The quality of each dish was apparent, and the wine selections complemented the food perfectly. The attentive staff made the experience welcoming and enjoyable."

"Every dish at Saint Peter is a celebration of seafood. The creativity in using every part of the fish is impressive, and the team's hospitality is commendable. This restaurant deserves a top spot in your dining plans."

Opening Hours

Monday: 5:00 – 11:00 PM
Tuesday: 5:00 – 11:00 PM
Wednesday: 5:00 – 11:00 PM
Thursday: 12:00 – 11:00 PM
Friday: 12:00 – 11:00 PM
Saturday: 12:00 – 11:00 PM
Sunday: 12:00 – 11:00 PM 

How to Get There

Bus stop

999m (0.62mi) from Paddington Public School, Oxford Street - about a 15-minute walk 
993m (0.62mi) from The Light Brigade Hotel, Oxford Street - about a 15-minute walk 
1.2km (0.75mi) from Moore Park Road at Cook Road 
Train / Subway

2.0km (1.22mi) from Edgecliff 
2.4km (1.48mi) from Kings Cross 
2.6km (1.61mi) from Bondi Junction 

Map

Things to Do in the Area

A Seafood Extravaganza in New South Wales

New South Wales, Australia's most populous state, is known for its stunning coastline and vibrant cities. This region is a haven for seafood lovers, with a rich culinary scene influenced by its diverse culture and abundant ocean resources.

 
  • Sydney: A bustling metropolis that offers famous landmarks such as the Sydney Opera House and Sydney Harbour Bridge, it is also home to a vibrant dining scene that features a plethora of seafood restaurants. The city's beaches offer sun, sand, and surf, while the historic districts boast architectural gems and trendy cafes.
 
  • Blue Mountains: Just outside of Sydney, this World Heritage region showcases stunning natural beauty with its dramatic cliffs, lush forests, and breathtaking waterfalls. Hiking, rock climbing, and exploring quaint towns like Katoomba are popular activities, making it a great escape into nature.
 
  • Jervis Bay: Renowned for its white sandy beaches and crystal-clear waters, Jervis Bay is perfect for swimming, snorkeling, and dolphin watching. This coastal gem offers a more laid-back beach atmosphere, with opportunities for marine experiences and exploring national parks.
 

The Allure of Paddington: A Foodie’s Paradise

Paddington is a charming inner-city suburb of Sydney, known for its Victorian architecture, trendy boutiques, and vibrant food scene. This area is perfect for food enthusiasts eager to explore unique culinary experiences.

 
  • Paddington Markets: Held every Saturday, this popular market features local artisans and gourmet food stalls. Visitors can find unique crafts, fresh produce, and delicious street food, making for a fun and tasty outing.
 
  • Oxford Street: A lively stretch filled with cafes, bars, and shops, Oxford Street is renowned for its trendy atmosphere. The street is perfect for a laid-back day of shopping or enjoying a meal at one of the many diverse eateries.
 
  • Centennial Parklands: An expansive park in close proximity, it offers a serene escape from the urban landscape. With beautiful walking paths, picnic areas, and horse riding trails, it’s an excellent spot for relaxation and outdoor activities.
 

Detailed descriptions

Reviews